Environmentally-friendly coffee in the student ghetto
Wednesday, March 24th, 2010
If you live in the student ghetto below College Street, you may have noticed a new bicycle-themed cafe in the neighbourhood. Located on Cecil street, just east of Spadina and a short hop away from campus, Sonic Cafe has added a burst of bright, spray-painted colour to the street since it opened this winter. And now that spring has finally arrived, Sonic Cafe is ready to launch into full gear.
Owner Anthony D’Arcy created Sonic as a stop for cyclists to come in and tune-up their bikes. The cafe, which is loosely affiliated with Toronto DIY cyclist groups Bike Chain, Bike Pirates, and Bikesauce, will hold a repair stand and tools for tune-ups on its front patio by April .
Not only is Sonic’s coffee organic and fair-trade, it’s environmentally friendly, too. Most local bean roasters emit a highly carcinogenic product, roasting their beans in residential areas with no emissions standard. Sonic is different. “We get our beans from this old Italian fellow who was an engineer before he entered his family’s coffee business. He built this absolutely amazing roaster. It’s highly efficient and has controls that you don’t see in a local roaster. You end up with a bean that is organically grown, fairly traded, and environmentally roasted,” says D’Arcy.


















